Opening up to experimentation means accepting new challenges, like that connected with the design of the Grand Dîner, product of the creative mind of Giuseppe Casarosa in 2017. The table, in its round version, has a walnut, ebony or marble top, but is also available in a rectangular version with walnut or ebony top. The design goal was to interpret...
American walnut
American walnut dark
American walnut moka
American walnut brown
Ebony
Cervaiole
Calacatta
Verde Mediterraneo
Giuseppe Casarosa, Pisa in 1957. Graduated at ISIA in 1980 and continued his studies at the International University of Art in Florence. Interested in applied technologies and projects at 360 degrees; he designed boats, greenhouses for seasonal crops, machines for computing centers, small home appliances and of course furniture. Periodically he is called to take lessons in design schools.